Thursday, April 30, 2015

Salad - Quinoa Beet And Arugula Salad

Tangy crumbled goat cheese adds a creamy texture to this salad that's hearty enough to be a vegetarian meal on its own but also pairs perfectly with any main dish.

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Wednesday, April 29, 2015

Salad - Sweet And Sour Pickled Beets

These are quick and easy to make. You'll want to snack on them right out of the jar. They're much more flavorful than those bland sliced beets you see on salad bars.

Monday, April 27, 2015

Pasta - Turkish Fish Stew

A non-traditional variant of Turkish fish stew that blends various other Mediterranean influences.

Sunday, April 26, 2015

Breakfast And Brunch - Super Easy Jelly Doughnuts

Mini jam sandwiches coated in batter and deep fried until puffy and golden brown. You may use any jam you like, or try substituting butter and cinnamon sugar for variety. Either way, the ingredients are almost always on hand, and they reheat in the oven well, too. Couldn't be easier, and the kids will love them!

Herbs And Spices - Christmas Rocks

Cookies with currants, pecans, raisins, candied pineapple, citron, dates and spices.

Saturday, April 25, 2015

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Fruits And Vegetables - Awesome Sweet Potato Casserole

Sweet potatoes are combined with a tropical blend of coconut and pineapple in a sweet-enough-for-dessert side dish. An easy pecan crumble topping makes this casserole extra special.

Friday, April 24, 2015

Herbs And Spices - Worlds Greatest Vegetable Broth

This is a terrific broth with caramelized roasted vegetables as a base. The veggies are then plopped into a pot with water and herbs and simmered until a rich, delicious broth emerges. Strain and you have two quarts broth. Freezes well.

Herbs And Spices - Easy Creole Okra And Shrimp

Shrimp is simmered in a spicy tomato sauce with okra and andouille sausage.

Thursday, April 23, 2015

Cheese - Quiche

This is an easy ham and cheese quiche that can be made ahead of time. Directions for freezing are included in the recipe.

Wednesday, April 22, 2015

Fruits And Vegetables - Vals Home Made Cheese With Garlic And Cayenne

Milk, buttermilk, lemon juice, and some basic kitchen equipment are all you need to make homemade tangy soft cheese flavored with garlic and red pepper.

Desserts - Blueberry Sauce

Delicious, warm blueberry sauce which is fabulous on pancakes, waffles, cheesecake or ice cream! Fresh or frozen blueberries work equally well.

Tuesday, April 21, 2015

Main Dish - Healthier Bbq Pork For Sandwiches

Tender and juicy pork is made healthier with added vegetables and less sugar in the form of mesquite sauce. Perfect for sandwiches!

Herbs And Spices - Flapper Pie

Graham wafer cream pies such as this one became popular in Canada during World War I; later, this became known as "Flapper Pie" throughout western Canada.

Monday, April 20, 2015

Herbs And Spices - Mexina Salsa Verde

This salsa verde is made with green tomatoes and jalapeno peppers, and seasoned with lime juice and cilantro. If you love to kick up your favorite dishes - this is the perfect sauce! It is very easy, fast and delicious!

Desserts - Chocolate Praline Pie

Chocolate lovers will love this combination of chocolate and pecans.

Sunday, April 19, 2015

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Desserts - White Chocolate Chip Oatmeal Cookies

These cookies are absolutely the best!! They really should be named disappearing cookies because they won't stay around long. Set your timer, these cookies are best when they are lightly browned.

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Saturday, April 18, 2015

Meat And Poultry - Breakfast Bacon And Sausage Pizza

Using refrigerated crescent roll for the dough, this breakfast pizza is topped with a layer of prepared salsa before being covered with scrambled eggs, bacon, slices of sausage, and Cheddar cheese.

Breakfast And Brunch - Christmas Egg Puff

Eggs, butter and cheese are quickly blended together in this easy stir-together egg dish for large groups.

Bbq Grilling - Asian Barbequed Butterflied Leg Of Lamb

Adult Entertainment McKinney
A richly flavored marinade is the key to the perfect grilled leg of lamb!

Thursday, April 16, 2015

Breakfast And Brunch - Cheese Babka

A sweet and tangy cheese filling is rolled up in this rich babka dough, which is coiled into a fluted tube pan and baked.

Wednesday, April 15, 2015

Fruits And Vegetables - Watermelon Fruit Salad Bowl

Lightly sweetened melons, grapes and tropical fruits are served in a carved watermelon-rind 'bowl'. Try cutting a scalloped, or sawtooth, rim around the edge of the watermelon for a special presentation.

Tuesday, April 14, 2015

Breakfast And Brunch - New Mexico Green Chile Breakfast Burritos

A hearty recipe for a style of breakfast burrito found in every eatery, taco stand, and gas station around Santa Fe, made with the famous green chiles from Hatch, New Mexico.

Monday, April 13, 2015

Seafood - Chipotle Shrimp Tacos

Warm corn tortillas filled with spicy chipotle shrimp and garnished with cilantro, onion, and lime.

Sunday, April 12, 2015

Meat And Poultry - Prime Rib Our Way

A delectable prime rib roasts to perfect doneness under a coat of flour and rock salt. Served with mushroom-wine gravy, this impressive roast will delight your guests and family. Prepared horseradish, mashed potatoes, and green beans make great sides.

Saturday, April 11, 2015

Seafood - Potato Soup With Fish And Cheese

The flavors in this soup create a warm and soothing meal. A generous plate of sliced avocados is a typical accompaniment. Use an aged European Muenster for the best results.

Friday, April 10, 2015

Meat And Poultry - Smokin Scovilles Turkey Chili

Mission Strip Clubs
This is a hearty and relatively low-fat chili recipe that is guaranteed to satisfy even the most sadistic spicy food lover...REAL MAN FOOD.

Cheese - Cream Cheese Pound Cake Ii

This recipe is very moist and even when the cake is left in the oven a little too long, the cake stays moist on the inside. This pound cake freezes very well also. Wrap it in foil and freeze for up to 6 months.

Monday, April 6, 2015

Seafood - Crabmeat Quiche

A luscious egg pie with crabmeat, red pepper and Swiss cheese, and a hint of white wine. Serve for a delicious and elegant luncheon!

Sunday, April 5, 2015

Friday, April 3, 2015

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Thursday, April 2, 2015

Cheese - Eggplant Parmesan With Fresh Basil And Smoked Mozzarella

A gourmet version of the Italian-inspired favorite dish has plenty of fresh basil, smoked mozzarella cheese, and rich marinara sauce covering delicious fried eggplant slices.

Wednesday, April 1, 2015

Soups Stews And Chili - Spiced Parsnip Soup

Yummy simple soup without too much heat, excellent for a wintry starter to a dinner party. The spice works wonderfully with the sweetness of the parsnips. Serve with crusty white bread and butter.